Description
COTES DU JURA. Full and intense flavous of walnuts and hazelnuts.
Made from 100% late picked Savagnin (usually in October). The wine is fermented in small barrels, slightly exposed to oxygen but under a fungal skin called “voile” or veil, similar to “flor” in Sherry. Unlike Sherry, Vin Jaune is not fortified.
| GRAPE | Savagnin | CLOSURE | Cork |
| REGION | Cotes du Jura | VEGETARIAN | |
| VINTAGE | 2017 | VEGAN | |
| ABV | 14.5% | ORGANIC | No |
DRY *________|________|________|________| SWEET
LIGHT |_______|________|________|__*______| FULL BODIED
NO OAK ________|________|_*_______|________| OAKY
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