Description
ISLAY, SCOTLAND: Port Charlotte Islay Barley 2014 uses Islay grown barley to evoke a true sense of place in the whisky. Bottles at 50% and peated to 50ppm. The maturation profile consists of 84% in first fill bourbon casks, 8% in second fill Virgin oak and 8% in second fill Bordeaux wine casks. With notes of malty digestive biscuits and peat paving the way for a sweet medley of apricot, peach and ripe melon.





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