£6.69
ALICANTE. Light, dry, entry level Spanish easy-quaffer.
12% abv
931 in stock
An entry level Spanish easy-quaffer. Light and fragrant with white flower, fleshy peach and lively lemon acidity.
| GRAPE | Airen, Macabeo | CLOSURE | Screwcap |
| REGION | Alicante | VEGETARIAN | No |
| VINTAGE | 2021 | VEGAN | No |
| ABV | 13% | ORGANIC | No |
DRY *________|________|________|________| SWEET
LIGHT |________*________|________|________| FULL BODIED
NO OAK *________|________|________|________| OAKY
| Bodegas Pinoso | Bodegas Pinoso was set up as a cooperative in 1932 and the work carried out in the vineyards faithfully respects the wining traditions of our wine producers. The coming together and effort put in by the founding members of Bodegas Pinoso meant that the winery quickly became renowned for the quality of its wines. This is why, in the years that followed, many other wine producers wanted to join the cooperative and initially in 1969 and later on in 1974, the winery was extended so as to make room for the new producers. After quite a lot more expansion at the beginning of the 80’s, the winery was capable of producing up to approximately 19,000.000 litres. It thus became the most important winery cooperative in the province of Alicante with 650 members. At the end of the 90’s the winery began to rethink its quality policy so as to improve its bottled wines while at the same time designating the first areas of the winery land to be used for certified ecological vineyard plots. |
|---|---|
| Production | This wine is made from selected grapes of the Airén and Macabeo varieties harvested manually. The grape is macerated for 10 hours at a low temperature (10ºC) to extract the maximum of its primary aromas. Subsequently, the flower must is bled and taken to stainless steel tanks with a controlled temperature. Fermentation lasts 15 days at a temperature that ranges between 12 and 14 ºC |
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